Also known as: Chondrus crispus, Carragheen, Carraigin, Mastocarpus stellatus, or Red Algae
Irish Sea Moss (Chondrus crispus) has a lengthy history in both Western cuisine and other cuisines all around the world. With its delicate fronds and sandy, deep pink tone. For both sweet and savory meals, it functions effectively as a gelling agent. Natural cosmetics have also utilized sea moss. renowned for its nutritional value and holistic benefits. It has 92 vitamins and minerals. The algae are hand chosen and harvested just above the root to guarantee regeneration.
Take 1-2 tablespoons of sea moss gel daily









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